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Chana masala

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Chana masala

Description

Cooking Time

Preparation Time :6 Hr 0 Min

Cook Time : 30 Min

Total Time : 6 Hr 30 Min

Ingredients

Serves : 3
  • 1cup black chana soaked for 6hours and boiled
  • 1finely chopped onion
  • 1 finely chopped tomato
  • 1tbsp salt
  • 1tbsp red chilli powder
  • 1tbsp coriander powder
  • 1 tbsp garam masala powder
  • 1/4 tbsp Turmeric powder
  • 1tbsp fresh coriander leaves
  • 1 tbsp oil
  • 1tbsp gingergarlic paste

Directions

  • Take a non stick pan, add oil and chopped onion fry onion till brown in colour.
  • Add gingergarlic paste and saute for 1 minute.
  • Add chopped tomato, garam masala powder, Red chili powder, coriander powder, Turmeric powder and mix welland cook till oil separate.
  • Add Boiled black chana, salt and mix well.cook for 5 mins.
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#Tags

Vegetarian