Heat a pressure cooker add butter.
Add chopped onion,&garlic sauted 2mints
Add all veggies stir 2 mints.
Add masoor dal mix it well.&cook 1 mints.
Addn3cup water,turmeric powder,salt,& corrienderleaves with root.Cover it &cook till 2 whistle come. Off the gas.
When ever gas realised blend the soup with a hand blemder.
Strain the soup.
Add 1tbsp cream & balckpepper powder &boils 12 mints.
Serve hot with garnishing roasted garlic.
