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Red Lobia Beans

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Red Lobia Beans

Description

Cooking Time

Preparation Time :3 Hr 0 Min

Cook Time : 20 Min

Total Time : 3 Hr 20 Min

Ingredients

Serves : 3
  • 100 gram red boack eyed beans (Lal lobia)
  • 1 onion
  • 1 tomato
  • 1 green chilli
  • 1 tsp lemon juice
  • 1 tsp chopped coriander leaves
  • 1 tsp salt
  • 1/2 tsp chaat masala
  • 1/2 tsp garam masala powder
  • 1/2 tsp cumin seeds

Directions

  • Wash and soak lobia for 3 hours
  • Now heat the oil in a pressure cooker
  • Crackle cumin seeds
  • Add soaked lobia
  • Add 1 cup water
  • Add salt and pressure cook for 2..3 whistle
  • Turn off the flame and let the pressure release
  • Now add chopped onion, tomatoes, green chilli and coriander leaves
  • Add chaat masala and garam masala powder and lemon juice
  • Serve immediately
Neeru Goyal

Neeru Goyal

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#Tags

Vegan