Boiled White Chana Pulao

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Boiled White Chana Pulao

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 2
  • Boiled Rice 1 bowl


  • Boiled White Chana 1cup


  • Chop onion 1


  • Chop garlic 1tsp


  • Red chilli 1/2tsp


  • Salt 1tsp


  • Dry roasted chana dal 1tsp


  • Mustard seeds 1/4tsp


  • Hing 2 pinch


  • Peanuts 2tsp


  • Oil2 tsp

Directions

  • Take a boiled chana keep a side.
  • Take a wok put oil heat add mustard seeds and hing then add garlic saute add onion and all spices then add peanut and chana mix.
  • Then add boiled rice mix and saute for 2 minutes.After saute serve hot chsna pulao.