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Popat beans in red onion
Description
Cooking Time
Preparation Time :
10 Min
Cook Time :
15 Min
Total Time :
25 Min
Ingredients
Serves :
4
100 gms popat beans
1 red onion finely chopped
1 tsp ginger garlic paste
1 tsp red chilli powder
1/2 tsp haldi
1 tsp salt
1 tbsp oil
1 tsp mustard
Directions
heat oil in a pressure cooker
add mustard and ginger garlic paste
add onion and salt
saute till it turns gilden
add beans, red chilli powder, haldi and some water
cook for 1 whistle and serve hot with poori
Shraddha Tikkas
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#Tags
Vegetarian