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spicy peas

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spicy peas

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min

Ingredients

Serves : 4
  • 200 gm fresh whole peas with cover
  • 5-6 green chillies
  • 5 garlic cloves
  • 1 tbsp oil
  • 1 tsp cumin
  • 1 tsp salt
  • 1/2 tsp haldi

Directions

  • grind garlic, chilli, cumin to smooth paste
  • heat oil and add this paste until it seperates oil
  • add the peas into the masala and mix well.
  • cover it for 6 minutes
  • add haldi, salt and cover again till all the water evaporates
  • serve hot
Shraddha Tikkas

Shraddha Tikkas

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#Tags

Vegetarian