- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Cooking Time
Preparation Time : 20
Cook Time : 15
Total Time : 35
Ingredients
Serves 4
8 whole wheat bread
1 tbsp Butter for brushing
1/2 cup cheese, grated
1/2 cup spring onion white, finely chopped
1/2 cup spring onion green, finely chopped
1/2 cup cabbage, chopped
1/2 cup carrot, grated
2 tsp green chillies, finely chopped
1 tbsp butter
2 tsp chilli sauce
1 tbsp ketchup
1 tsp Salt or to taste
Directions
Heat butter in non-stick pan, add spring onion white, green chilli and sauté on medium flame for 1-2 min.
Add cabbage, carrot, spring onion green, mix well and sauté for 1 min.
Do not overcook, else the crunch of veggies will be lost.
Add chilli sauce, tomato ketchup and salt, mix well and cook for 1 min.
Add the cheese and switch off the flame.
Let it cool and divide filling into 4 equal portions.
Now take 2 bread slice, put filling inside, and keep the breads in gas stove sandwich maker.
Serve with ketchup.
Flatter Platter
51 Recipes