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Paneer Bread Disc

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Paneer Bread Disc

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 10 Min

Total Time : 25 Min

Ingredients

Serves : 2
  • 1/2 cup corn, boiled
  • 1/4 Cup red bell pepper, chopped
  • 1/4 Cup yellow bell pepper, chopped
  • 1/4 Cup green bell pepper, chopped
  • 1/4 Cup green peas
  • 3 tbsp paneer, grated
  • 1/4 Cup onion, chopped
  • 1 tbsp garlic, chopped
  • 1 green chilli, chopped
  • 1 tbsp Mayo
  • 1/2 tsp salt or to taste
  • 1/2 piece lemon
  • 10 bread slice
  • 1 tbsp garlic butter
  • 1 cup cheese, grated

Directions

  • Cut the bread slice to make 10 circles, and cut half of them with smaller circle cutter to form a hollowed bread circle, place on top of the other half of the bread.
  • Now mix the ingredients (except butter & cheese) for the filling in the bowl and stuff the circular bread discs.
  • Brush some butter on the bread, top with cheese and bake till cheese has melted. Serve hot with ketchup.
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#Tags

Vegetarian