Horse gram sprouts poha with raita |

first soak the horse gram for 8 hours then put it on a microwave plate and sprout for 1 day or can put in hot pack and sprout for a day.

Take oil in Kadai add jeera and saunf and sauté well. now add onions ginger garlic paste curry leaves hing and sauté well.

Add the sprouts and cook till soft.

Then in a bowl mix all masala with salt and add to sprouts .

Now the stage of poha come , just rinse and add the poha to sprouts with a pinch of salt and lime juice and mix well and serve with onion raita .

Take curds add finely chopped onion and then add tadka of mustard and hing. Garnish with coriander and serve.

Horse gram sprouts poha with raita