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Pethe Ke Parathe

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Pethe Ke Parathe

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 10 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 500 gram petha
  • 1 tbsp cumin seeds
  • 2 green chillis
  • 1 tsp salt
  • 2 pinch asafotida
  • 2 cup wheat flour

Directions

  • Make a soft dough with wheat flour
  • Peel the pumpkin and grate it.
  • Now squeeze its water and mix all the spices in it.
  • Now take out a small ball and fill the stuffing in it.
  • Roll it out.
  • Place on tawa and roast golden from both sides.
  • Serve with curd
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#Tags

Vegetarian