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Healthy Multigrain Thali Pith( Maharashtrian Traditional Dish)

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Healthy Multigrain Thali Pith( Maharashtrian Traditional Dish)

Description

Cooking Time

Preparation Time : 5

Cook Time : 10

Total Time : 15

Ingredients

Serves 3

  • multigrain flour (rice ,wheat,raagi ,gram, jowar,Bajra ,corn) 3 cups

  • 1 onion cut into small pieces

  • 2 cups coriander leaves

  • 1 tablespoon sesame seeds

  • 1 spoon salt

  • 1/2 spoon turmeric powder

  • 2 spoon chilli powder

  • 2 cups water

  • 1 cup oil

Directions

  • 01

    mix all the ingredients (except oil) together and make a soft dough from it

  • 02

    take small portion &prepare Thali Pith by using Muslim cloth ..flat or by hand like chapati

  • 03

    take the Thali pith on tawa and give holes in between

  • 04

    roast it using oil from both the side until golden brown

  • 05

    serve with butter and chutney

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Bharti R Sonawane

54 Recipes
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Vegetarian
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