Healthy Multigrain Thali Pith( Maharashtrian Traditional Dish)

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 Healthy Multigrain Thali Pith( Maharashtrian Traditional Dish)

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 3
  • multigrain flour (rice ,wheat,raagi ,gram, jowar,Bajra ,corn) 3 cups


  • 1 onion cut into small pieces


  • 2 cups coriander leaves


  • 1 tablespoon sesame seeds


  • 1 spoon salt


  • 1/2 spoon turmeric powder


  • 2 spoon chilli powder


  • 2 cups water


  • 1 cup oil

Directions

  • mix all the ingredients (except oil) together and make a soft dough from it
  • take small portion &prepare Thali Pith by using Muslim cloth ..flat or by hand like chapati
  • take the Thali pith on tawa and give holes in between
  • roast it using oil from both the side until golden brown
  • serve with butter and chutney