Zucchini Hash Browns

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Zucchini Hash Browns

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 5 Min

Total Time : 20 Min

Ingredients

Serves : 2
  • 300 g Yellow or Green Zucchini


  • 2 tbsp grated parmesan or 1 tbsp grated parmesan and 1 tbsp toasted brown bread crumbs


  • 1/4 tsp Salt


  • 1/2 tsp Garlic powder


  • 1/2 tsp black Pepper


  • 2 tbsp extra virgin olive oil/ Butter


  • 1/2 tsp Onion powder (optional)


  • 1 egg

Directions

  • Clean Zucchini and cut its both ends . Grate zucchini and add it to a bowl
  • Add salt to zucchini and mix well. Set it aside for 8-9 minutes
  • Squeeze excess water from Zucchini using cheese cloth or muslin.
  • Now transfer zucchini to a bowl.Add egg, salt, pepper, garlic powder and onion powder to the bowl
  • I have used mix of cheese and toasted brown bread crumbs. You can use either of the two or mix of both.
  • Now mix everything well
  • Heat non stick pan with olive oil or butter. I have used extra virgin olive oil here, you can use any healthy oil of your choice
  • Using ladle, add spoonful of zucchini mix onto pan, flatten it with back of ladle
  • Cook on both sides over medium heat for 2-3 minutes each side until golden brown
  • Serve these delicious Hash browns hot