Mix all the namkeen, sauce, and spices and mix well.
Finely chop the onion, tomato and chilli and mix well.
Now take a bread slice and cut it round from a bowl, glass or any other. Prepare all like same.
Heat tawa and grease with oil.
Now place stuffing on bread and cover with other.
Prepare all like wise.
Now roast it on tawa till golden brown from both side.
Serve with a bevrage.