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Sunday Breakfast: Stuffed Bagel

Sunday Breakfast: Stuffed Bagel

Cooking Time

Preparation Time : 2

Cook Time : 5

Total Time : 7

Ingredients

Serves 1

  • Bagel: 1 (Sliced)

  • Cream Cheese: 2 Tbsp/As required

  • Ham/Any Cold Cut: 2-4 Slices

Directions

  • 01

    Intro: Stuffed Bagels are very healthy & hearty breakfast. These can be stuffed with different kinds of Cheeses & Meats &/or Veggies. (I used Black Forest Ham & Roasted Turkey Breast on Multigrain Bagel here).

  • 02

    Slice the Bagel. Put it in the Toaster.

  • 03

    Select the “Bagel” setting.

  • 04

    Select the “Darkness” level.

  • 05

    Toast until the desired darkness is achieved.

  • 06

    Place in a plate lined with a paper napkin.

  • 07

    Apply the Cream Cheese on the inner side of both the slices.

  • 08

    Place the sliced meat between the two slices.

  • 09

    Cut into two.

  • 10

    Serve with a cup of hot Tea/Cold Coffee/Chilled Fruit or Vegetable Juice.

  • 11

    Bon Appètit!

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