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Syrniki

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Syrniki

Description

Cooking Time

Preparation Time : 20

Cook Time : 30

Total Time : 50

Ingredients

Serves 3

  • Tvorog (cottage cheese) 400 gr

  • Butter or oil 2 table spoons (for frying)

  • 1 egg

  • Sugar 2 table spoons

  • Flour 2 table spoons

  • Baking powder, 1 pinch

  • Salt, 1 pinch

Directions

  • 01

    Mix tvorog, egg, sugar, salt, flour. Mix till the mass is smooth.

  • 02

    Add baking powder, mix again.

  • 03

    Shape round syrniki with wet hands, Roll them in flour.

  • 04

    Fry on high heat for 2 minutes each side. Then fry on low heat (on any side) till syrniki are ready (about 20 min).

  • 05

    Serve with smetana (sour cream), yougurt, jam, honey, nutella, etc. Bon appetite!

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