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Vegetable Daliya
Description
Cooking Time
Preparation Time :
10 Min
Cook Time :
15 Min
Total Time :
25 Min
Ingredients
Serves :
4
1 bowl daliya 1 bowl boil peas 2 chopped onions 2 chopped tomatoes 1 boil potato 1 Maggi masala 1 tbsp salt 1 tbsp black pepper
Directions
Heat oil add chopped onions saute now add potatoes and peas stir fry
Now add chopped tomatoes mix well add salt black pepper now add daliya mix and add 2 cup water
Make it boil now add maggi masala
Now mix well its ready to eat now
Mamta Rastogi
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#Tags
Vegetarian