To the eggs, add pinch of salt, pepper, soy sauce and fish sauce. Keep aside.
Heat oil in a pan and saute the garlic for few seconds. Add the radish and continue to stir fry on a low flame till it is well cooked.
Now pour in the egg mix and cook till one side is done. Flip it over and cook the other side too. Serve, garnished with chopped spring onion.
