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Vegetable Idli

Vegetable Idli

Cooking Time

Preparation Time : 10

Cook Time : 15

Total Time : 25

Ingredients

Serves 3

  • 1 packet idli batter

  • 2 carrot shredded

  • 1/2 cup green peas

  • 5 spoon coriander leaves finely chopped

Directions

  • 01

    Take idli plates and keep 1 spoon shredded carrot,1 spoon green peas and coriander leaves.pour idli batter on it.

  • 02

    Steam the idli for 15 minutes.then switch off the stove

  • 03

    After sometime remove the idli from idli plates and serve hot

  • 04

    Healthy vegetable idli is ready

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