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Podi Idli

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Podi Idli

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 15 Min

Total Time : 20 Min

Ingredients

Serves : 2
  • 8 no idlis
  • 2 big onion
  • 3.spoon idli podi
  • 3 spoon oil
  • 1/4 t spoon mustard and urid dal
  • 2 spoon curry leaves
  • 3.spoon coriander leaves
  • 1/4 t spoon salt or as needed
  • 1 spoon ghee

Directions

  • Keep a pan add oil add mustard and urid Dal
  • Add curry leaves add onion and saute well
  • Cut the idli into small pieces and add
  • Now add idli podi and mix well
  • Add coriander a spoon of ghee and switch off the flame and serve
Jassi Aarif

Jassi Aarif

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#Tags

Vegetarian