Aalu PPoori

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Aalu PPoori

Description

Cooking Time

Preparation Time :20 Min

Cook Time : 20 Min

Total Time : 40 Min

Ingredients

Serves : 10
  • 2 cup wheat flour


  • 4 boiled potatos


  • 1 tsp cumin seeds


  • 1 pinch asafotida


  • 1/2 tsp turmeric powder


  • 2 tbsp oil


  • 1 tbsp salt


  • 500 gram oil for frying


  • 1 tbsp red chilli powder


  • 2 green chillis

Directions

  • Finely maah the potatoes
  • Add all the spices, oil and chop the green chillis
  • Mix wheat flour and make a normal dough.
  • Keep it aside for 10 minutes.
  • Heat oil in a pan.
  • Take out a small ball and roll it out. It should be little thick.
  • Drop in hot oil and gently press with spatula.
  • Flip it and fry till golden.
  • Serve hot with curd, chutney or as per your taste.