Oats Cutlet

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Oats Cutlet

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 10 Min

Total Time : 20 Min

Ingredients

Serves : 5
  • Oats 1 cup


  • 1 cup boiled and mashed potato


  • 1 cup boiled peas


  • 1 green chilli chopped


  • 1 tsp salt


  • 1/2 tsp haldi


  • 1 tsp lemon juice


  • 1 pinch sugar


  • 1 small onion chopped


  • 3 tsp.coriander chopped


  • 2 tbsp oil

Directions

  • Mix all ingredients except oil. And divide into small balls.
  • Press the ball gently and make flat patties.
  • Heat oil in a non stick pan and shalllow fry the tikkies.
  • When it turns golden serve it hot with ketchup.