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Pressure Cooked Tomato American Corn Masala

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Pressure Cooked Tomato American Corn Masala

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 10 Min

Total Time : 15 Min

Ingredients

Serves : 2
  • 2 cups american corn kernel
  • 1 onion chopped
  • 1 tomato chopped
  • 1 tsp salt
  • 1/2 tsp haldi
  • 1/2 tsp rd chilli powder
  • 1/2 cup water
  • 2 tsp oil
  • 1 tsp mustard

Directions

  • Heat oil in a pressure cooker and add mustard.
  • Add onion and chopped tomato. Saute until tomato turn mushy.
  • Add seasoning and corns.
  • Add water and pressure cook for 5 minutes.
  • Take out and garnish with coriander and lemon and serve hot.
Shraddha Tikkas

Shraddha Tikkas

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#Tags

Vegetarian