Sweetcorn Pav Bhaji With Aloochips Salad

Sweetcorn Pav Bhaji With Aloochips Salad

Cooking Time

Preparation Time : 1

Cook Time : 30

Total Time : 31


Serves 5

  • 2big aloo pieces

  • 1big carrot pieces 5french beans pieces

  • 1cup sweet corn

  • 1tsp Ginger finely chopped

  • 1cup Tomato chopped

  • 1cup onion chopped

  • 2cubes butter

  • 1tsp salt

  • 1tsp chilli powder

  • 1tsp pav baji masala

  • 1tsp cumin powder

  • 1tsp daniya powder

  • Salads::1cup chopped cucumber

  • 1tsp lemon juice

  • 1cup tomato

  • 1cup onion

  • 1cup alloo chips

  • 1tsp chilli pieces

  • 1cup coriander

  • 1/2 cumin powder


  • 01

    Take a pressure cooker put aloo,carrot,sweet corn,beans pour water allow to get 3vissels

  • 02

    Heat a cadai put butter add onion paste keep statue then add tomato paste add Ginger paste

  • 03

    Once its rawness left then add capsicum

  • 04

    The.n add boiled veggeis onto it

  • 05

    Hand use for gravy making handblender

  • 06

    Once gravy is ready add all spicyseasoning onto gravy

  • 07

    Add coriander once bhaji is ready then cut pav bread place on tavva add butter fri well

  • 08

    Take a bowl put onion,tomato,cucumber,coriander add alloo chips pieces

  • 09

    Add salt,chilli ,lemon juice mix up nicely ready to serve

  • 10

    Take a bowl put sweetcorn pav bhaji and alloo salad



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