1. In a mixing bowl take 3 eggs, add chopped tomato, chopped onion, green chilli, salt, coriander and whisk till combined. Keep the mixture aside as you prepare the Maggie
2.Now heat oil in a pan, and saute the onion, green chilli,tomato for a min.
3.Next add water, Maggie, Maggie masala and bring to a boil, and cook till dry
4.Now remove half the Maggie from the pan and spread the remaining half evenly on the pan, pour the egg mixture,now add the other half of the Maggie and pour the remaining egg mixture
5.Cover and cook at medium heat for 5mins to serve flip the omelette into a plate cut into slices and serve with ketchup and any other sauce of your choice