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Preparation Time : 10
Cook Time : 10
Total Time : 20
2 chopped onions
2 chopped green chillies
1 small bowl coriander leaves
1 bowl knead flour 1 tbsp cumin seeds 1 tbsp crushed anardana powder 1 tbsp salt 1 tbsp red chilli 1/2 tbsp garam masala
Take a bowl add chopped onion and green chillies .
Now add dry spices and mix well by adding coriander leaves
Roll roti fill the mixture wrap again and roll it
Now roast it from both sides...
Serve it with curd by adding chatmasala salt and red chili..
Its awesome combination of breakfast.
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