- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 120
Cook Time : 45
Total Time : 165
Ingredients
Serves 5
500 g strong white flour
10g sea salt
10g fresh yeast
300ml Water
2 sp olive oil
1 tbsp black olives
1-1 tbsp red n yellow capsicum
5g Black Pepper ( a pinch)
1/2 cup milk
Directions
Into the bowl
Mix flour,yeast,salt n water together
Make a soft dough
Add 2 sp of olive oil n kneat the dough
Keep a side for 15 minutes
After 15 minutes kneat the dough again
Then again keep it for 15 minutes
After 15 minutes kneet the dough 2nd time
Keep a side for 1/2 an hour
Take a baking tin n grease
Pre heat the oven for 7 to 10 minutes
Into the greased tin set the dough
With the help of the brush . Brush the milk evenly ove the dough
Sprinkle chopped black olives
N sliced capsium all over.
Bake it for 40 to 45 minutes at 180 to 190 degrees.
HarMeet Kaur
6 Recipes