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steamed egg in Bun

steamed egg in Bun


Cooking Time

Preparation Time : 1

Cook Time : 1

Total Time : 2


Serves 1

  • 1 bun

  • 1 egg

  • 1 pinch salt

  • 1 pinch black pepper


  • 01

    take a bun

  • 02

    with the help of a sharp knife hollow it from the top. be careful don’t puncture the bottom

  • 03

    break an egg in that hollow space created in the bun

  • 04

    place it in a microwave safe plate and keep inside for just 30 seconds

  • 05

    take it out and check. if you find that the yolk isn’t fully done keep it again for a few more seconds.

  • 06

    your egg bun will be ready in just one minute

  • 07

    sprinkle salt and pepper. garnish with spring onion greens or coriander leaves



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