Left Over Bread Cup Cakes

Copy Icon
Twitter Icon
Left Over Bread Cup Cakes

Bake the most deliciously fluffy and moist cake for any occasion with these yummy and simple cake recipes!

Cooking Time

Preparation Time :10 Min

Cook Time : 25 Min

Total Time : 35 Min

Ingredients

Serves : 6
  • Left over bread pieces (powder) 1 and 1/2cup


  • Semolina 1/2cup


  • Sugar powder 3/4cup


  • 1/4cup oil


  • 1/2cup milk or as required


  • 1tsp baking powder


  • 1/2tsp baking soda


  • 3tbsp tutty fruity


  • 3tbsp chopped almond


  • Curd 1/2cup


  • 1/2tsp rose essense

Directions

  • Take a bowl add curd,baking powder,baking soda
  • Take another bowl mix semolina,oil,almond,bread powder
  • Now mix curd mixture in semolina mixture
  • Beat it with spoon slowly
  • Add tutty fruity ,essence ,milk
  • Now pour this mixture in silicon cups
  • Bake it in microwave on 180℃ for 28 min
  • Check it with tooth pic after 25 min
  • If its done turn off microwave