Crunchy Vegetable Nuggets

Crunchy Vegetable Nuggets

Cooking Time

Preparation Time : 25

Cook Time : 30

Total Time : 55

Ingredients

Serves 20

  • Oil- 1tbsp

  • Jeera-1/2tsp

  • Green chilli-1 chopped

  • Onion-1chopped

  • Frozen corn-1/4cup

  • Frozen peas-1/4cup

  • Carrot chopped-1/4cup

  • Red chilli powder-1 tsp

  • Corriander powder-1tsp

  • White pepper powder-1/2 tsp

  • Roasted cumin powder-1/2tsp

  • Garlic powder-1tbsp

  • Bread crumbs-1/4cup

  • Corn flour-1/4cup

  • Potatoes-3 boiled,peeledand mashed

  • Flour-1/2cup

  • Bread crumbs-1cup

  • Crushed corn flakes-1cup

Directions

  • 01

    To the oil add need a,green chilli,chopped onion then cook for a min

  • 02

    Then to that add frozen peas,corn and carrot

  • 03

    After that add all the powder into that and mix well

  • 04

    Then add boiled potatoes and bread crumbs,mix it very well

  • 05

    Turn off the flame and ensure bread crumbs had mixed well .

  • 06

    Then take square plate with cling wrap and place it into that,and keep in the freezer for 10min to harden

  • 07

    Then cut into the slices and coat in bread crumbs

  • 08

    For batter mix corn and Maida along with water to get thin paste and dip the slice into paste and corn flakes

  • 09

    Then keep it aside .

  • 10

    After that bake for 20min in the oven.

  • 11

    Enjoy😍

Review

0

Please Login to comment

Link copied