- Meal Type
- Ingredient
- Cuisine
- Seasonal
- Dish
- Drinks
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Description
Cooking Time
Preparation Time : 25
Cook Time : 30
Total Time : 55
Ingredients
Serves 20
Oil- 1tbsp
Jeera-1/2tsp
Green chilli-1 chopped
Onion-1chopped
Frozen corn-1/4cup
Frozen peas-1/4cup
Carrot chopped-1/4cup
Red chilli powder-1 tsp
Corriander powder-1tsp
White pepper powder-1/2 tsp
Roasted cumin powder-1/2tsp
Garlic powder-1tbsp
Bread crumbs-1/4cup
Corn flour-1/4cup
Potatoes-3 boiled,peeledand mashed
Flour-1/2cup
Bread crumbs-1cup
Crushed corn flakes-1cup
Directions
To the oil add need a,green chilli,chopped onion then cook for a min
Then to that add frozen peas,corn and carrot
After that add all the powder into that and mix well
Then add boiled potatoes and bread crumbs,mix it very well
Turn off the flame and ensure bread crumbs had mixed well .
Then take square plate with cling wrap and place it into that,and keep in the freezer for 10min to harden
Then cut into the slices and coat in bread crumbs
For batter mix corn and Maida along with water to get thin paste and dip the slice into paste and corn flakes
Then keep it aside .
After that bake for 20min in the oven.
Enjoy😍
Aysha Shafna
2 Recipes