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Plum Cake

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Plum Cake

Description

Cooking Time

Preparation Time :2 Hr 20 Min

Cook Time : 45 Min

Total Time : 3 Hr 5 Min

Ingredients

Serves : 6
  • 1 cup or as your choice Raisins cranberries figs cherries apricots dates and tutti frutti
  • 1 cup orange juice
  • 1 n 1/4 Cup all purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 2 tbsp milk powder
  • 1/2 cup or your choice cashewnuts almonds and walnuts
  • 1/2 cup brown sugar powder
  • 1/4 Cup melted butter
  • 1 tsp vanilla essence
  • 1/2 cup milk
  • 1/8 tsp dry ginger powder
  • 4 cloves powder
  • 1/8 tsp nutmeg powder
  • 2-3 cardamom powder
  • 1/4 tsp cinnamon powder

Directions

  • Firstly soak dry fruits in orange juice for 2 hours
  • Sprinkle 1 tbsp flour over the cashewnuts almonds and walnuts.
  • Furthermore take powdered sugar and butter and blend.
  • Further sieve all purpose flour baking powder baking soda milk powder dry ginger powder cloves powder nutmeg powder cardamom powder and cinnamon powder.
  • Add milk and vanilla essence.
  • Blend till the batter is combined and dry fruit and orange juice mix. Gently mix.
  • Add cashewnuts almonds and walnuts.
  • Further transfer the cake batter into the cake mould
  • Bake at 180° c for 40 to 45 minutes.
  • Finally serve the Plum Cake.
Poonam Gupta

Poonam Gupta

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#Tags

Vegetarian