Preheat oven 200 degree C
Wash cherries and take out the seeds.
In a big mixing bowl beat the eggs and sugar until creamy.
Whisk flour,baking powder, baking soda, salt in a different bowl.
Now mix dry ingredients with egg and sugar mixture,add cherries, milk, oil, and vanilla extract. Mix it nicely for 2 minutes.
Line up the muffinn tray with cup cake liner or spray some oil. I used silicone muffin cups.
Bake muffins for 20 minutes. Cool completely before serving.
