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Garlic Bread/Toast

Garlic Bread/Toast


Cooking Time

Preparation Time : 5

Cook Time : 10

Total Time : 15


Serves 2

  • 5-6 bread slices or half of bread loaf ( wheat or multigrain or white bread)

  • 3 to 4 medium garlic, minced or grated or crushed (lahsun)

  • 1/2 tsp black pepper as required

  • 1/2 tsp red chili flakes as required

  • 1 tsp dry oregano or any herb as required

  • 1/2 tsp salt as required if using unsalted butter

  • 1/4 cup Salad for garnishing

  • 2 tbsp butter, salted or unsalted


  • 01

    preheat oven for 200 degrees celsius before starting.

  • 02

    slice the loaf of bread in slices having 3/4 inches width.

  • 03

    take 2 tbsp softened butter (butter at room temperature) in a bowl. I have used salted butter (amul butter). if using unsalted butter, then add a bit of salt.

  • 04

    grate or mince 3 to 4 medium garlic directly into the butter. instead of garlic, you can also add garlic chives. mix the grated garlic very well with the butter.

  • 05

    now spread the garlic butter evenly on all the slices. sprinkle with your favorite herb or spice. you can add oregano, basil, red chili flakes, black pepper, italian seasoning etc.

  • 06

    place the bread slices in a baking tray. now keep the baking tray on the top most rack of your OTG. if using a microwave oven in the convection mode, then keep the baking tray on the glass turn table. bake cheese garlic bread at 200 degrees celsius for 5 to 6 minutes till the edges become a light golden and a bit crispy



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