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Black Forest Cake

Black Forest Cake

Cooking Time

Preparation Time : 60

Cook Time : 30

Total Time : 90

Ingredients

Serves 4

  • Black Forest cake mix 200 g

  • Egg 2

  • Butter 2 tablespoon

  • Oil 70 ml

  • Milk 90 ml

  • Milk 100 ml

  • Whipping powder 100 gm

Directions

  • 01

    Mix black forest mix and other ingredients in a bowl and mix well using a beater.

  • 02

    Greease pan and pour this mixture to pan.

  • 03

    preheat oven at 180°c for 5 minutes

  • 04

    bake cake for 35 minutes at 180°c in convection mode

  • 05

    Insert a tooth pick and check whether smoothly comes out, if not bake again

  • 06

    cool cake for 30 minutes

  • 07

    Mix whipping powder and milk in a bowl

  • 08

    Decorate cake with wipping cream

  • 09

    Beat for 5-7 minute and place that wipping cream in freezer for 15- minutes

  • 10

    Decorate cake with wipping cream

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