"Baked Pizza Golgappa"

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"Baked Pizza Golgappa"

Description

Cooking Time

Preparation Time :5 Min

Cook Time : 3 Min

Total Time : 8 Min

Ingredients

Serves : 20
  • Potato 1 big (boiled & chopped)


  • Tomato 1 (chopped finely)


  • Capsicum 1 (chopped finely)


  • Onion 1 (chopped finely)


  • Garlic 3-4 cloves (chopped finely)


  • Salt, red chilli powder, garam masala powder 1/4 teaspoon each approximately


  • Coriander leaves chopped (few leaves chopped finely4-5 sprigs)


  • Green chillies 1 (chopped finely)


  • Pizza sauce 1tablespoon


  • Aata golgappa's - 20 pieces


  • Amul cheese cube 2 finely grated


  • Refined oil 1 tablespoon for shallow frying veggies


  • Red chillie flakes for topping 1/4teaspoon


  • Oregano for topping 1/4 teaspoon

Directions

  • Take oil in a pan add onion, garlic,capsicum..shallow fry on slow heat, after that add chopped tomato to it,mix well
  • After few minutes add tomato, boiled potato along with pizza sauce, mix well
  • Again after few minutes add salt, red chilli powder & garam masala, toss well
  • Now add chopped coriander leaves and green chillie, give a nice stir-fry, off the flame and keep aside, cool it
  • Break golgappa from centre, put pizza made material inside, garnish with Amul cheese, along with oregano and red chilli flakes on top
  • Preheat the microwave convection oven for 1 min at 110 degree, when it beeps open the door place the baking tray inside & give 2 minutes at same 110degree
  • Baked pizza golgappa's are ready, serve well