Put cashew nuts in a microwave-safe dish, preferably a shallow dish.
Sprinkle water on these cashew nuts.
Sprinkle salt and toss nicely.
Put in microwave ‘High’ for 1 minute.
Toss and again put in microwave for 1 more minute.
Repeat this process of tossing and running in the microwave for 2 more minutes and your golden roasted cashews are ready.
These are very soft at this stage. Let them cool down for about 5 minutes and crispy roasted cashews are ready to be served.