Sieve flour, sugar, baking powder,baking soda and salt and keep aside.
Mix mango puree,lemon juice and oil and keep aside.
Mix both the dry and wet ingredients .
Microwave the chocochips to melt.
Take 4-5 tbsp of cake batter and mix with the chocochips
Pour the cake batter in a greased cake tin .
Pour the chocolate mix on top and spread the chopped almonds.
Bake in a preheated oven at 180 degree Celsius for 35-40 mins till done.