First of all make paneer from 500 ml milk
Now sieve paneer and add 1 spoon milk maid and add dry fruits, 1 pinch cardamom powder and mix it.
Now remove the edges from the slice of bread and make it thinner by rolling pin
Now add paneer stuffing over the bread and roll it
Bake this roll in microwave at 200 ° C for 10 mins
Method for rabdi:-
Add milk powder and paneer in milk and mix it. And microwave it for 2 mins and again mix it.
Add milk maid, dry fruit, cardamom powder and saffron and again microwave it for 2 mins.
Allow it to cool down
Now for serving first of all pour rabdi in a dish and put the roll above it
