Gulabjamun With Rabdi

Gulabjamun With Rabdi

Cooking Time

Preparation Time : 20

Cook Time : 40

Total Time : 60

Ingredients

Serves 4

  • 1 kg milk

  • 4 tbs sugar

  • 1 tbs saffron

  • 4 tbs dry fruits

  • 1/2kg small sweet spread dry fruits,saffron

  • Bake for 10 minutes ,180℃

Directions

  • 01

    Rabdi,,in a kadhai boil milk till thicken

  • 02

    Add sugar,saffron, cook 10 minutes

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