Chicken Drumsticks

Make butter milk from yogurt by adding ½ cup water and salt. Soak drumsticks for tenderization for about 1 hour.

Now marinate by adding corn flour, ginger garlic paste, salt, tikka masala and red chilli.

Shape it like lolipop by making a cut at end start folding towards skin.Grill in oven or fry it.

For Oven settings - Preheat oven at 180 deg C.

Place the drumsticks in baking tray and roast it.

Roast it for 20 minutes and Chicken drumsticks are ready.