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Preparation Time : 5
Cook Time : 15
Total Time : 20
2 bowl coarse gram flour 2 bowl bura / peesi sugar / castor suger 1 bowl of desi ghee Dry Fruits (Optional)
Method :- Heat the ghee for 1 minute in a deep microwave dish. Now put the gram flour in it and microwave for 5 minutes. If you have a little less fry then 1 minute microwave stir 2-3 times during the cooking Remove from the dish, allow cooling sightly add suger and Mix well and (add dry fruits too) and make laddoos while the mixture is still hot.
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