Tandoori Roasted Arbi

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Tandoori Roasted Arbi

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 33 Min

Total Time : 48 Min

Ingredients

Serves : 3
  • Arbi 250gms


  • Red Chili powder – 1 & 1/2 tsp


  • Ginger Garlic paste – 1/2 tsp


  • Kitchen King masala 1/2 tsp


  • Salt to taste (approximately 1/2tsp)


  • Cornflour – 1/2 – 1 tsp


  • Red tandoori colour pinch (1/4 tsp)


  • Oil – 1 tsp

Directions

  • Wash and boil Arbi in water for 8 minutes in micro mode.
  • Peel the skin and keep aside
  • Then take the Arbi in a bowl along with the other ingredients and mix well. Keep it aside for 5 mins.
  • Spread the arbi on a microwave safe tray and micro for 10 minutes. Keep tossing around
  • After that pre-heat the convectional oven mode for 10 mins at 150 degree C
  • Then spread the arbi pcs and bake for 15 minutes in Convectional mode.