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Paneer Tikka

Paneer Tikka

Cooking Time

Preparation Time : 15

Cook Time : 15

Total Time : 30

Ingredients

Serves 3

  • 1 cup diced paneer cubes

  • 1 cup diced onion

  • 1 cup diced capsicum

  • 1/2 cup curd

  • 1tsp chilli powder

  • 1 tsp chat masala

  • 1 tsp black pepper

  • 1 tsp lemon juice(optional)

  • 1/2 tsp tandoor masala

Directions

  • 01

    First using curd and all the masalas prepare a batter

  • 02

    Coat the paneer capsicum and onions with rhe batter and keep it aside for 1/2 an hour so that it gets welly marinated

  • 03

    Now using gibe them the shape of the tikka using tikka sticks

  • 04

    Brush oil and bake these at 180 degrees for 15 mins

  • 05

    To add the smoky flavour u can just roast it on the gas flame for 2 to 3 mins(optional)

  • 06

    U healthy paneer tikkas are ready

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