Gluten free Rice Bread.

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Gluten free Rice Bread.


Cooking Time

Preparation Time :10 Min

Cook Time : 45 Min

Total Time : 55 Min


Serves : 1
  • 1 cup Rice flour

  • 1 cup curd

  • 1 cup milk

  • 2-3 tbsp oil

  • 1 tsp baking powder

  • 1/2 tsp baking soda

  • 1 tsp eno

  • 1 tsp sugar

  • 2 pinch salt


  • First in a bowl beat the curd then add rice flour to the bowl and mix.
  • Now Add milk in two batches and whisk nicely.
  • Add oil,salt and sugar again whisk well till u get smooth consistency of batter.(lumps free).
  • Lastly add baking powder,baking soda and eno and mix quickly in one ferments and becomes light in weigh the batter should be little flowy consistency.
  • Pour the batter into greased loaf tin and bake for 45-50 preheated microwave oven on 180℃.on convection mode.
  • Check by inserting toothpick.if done then let it cool for atleast an hour before slicing.
  • Gluten free low calorie Rice bread is can be used for making sandwiches, Garlic bread tastes yum.