Rajma Curry

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Rajma Curry

Description

Cooking Time

Preparation Time :7 Hr 0 Min

Cook Time : 15 Min

Total Time : 7 Hr 15 Min

Ingredients

Serves : 3
  • 100 gram rajma soaked for 7 hours


  • 1 big onion


  • 1 tomato


  • 2 spoon curry masal powder


  • 2 t spoon chilli powder


  • 2 spoon oil


  • 3 spoon coriander leaves chopped finely

Directions

  • Keep a cooker add oil and add onion and saute well
  • Add tomato and cook for few minutes
  • Add rajma ,add salt ,curry masal powder and water leave it for 4 whistles then turn off the flame
  • Garnish with coriander leaves and serve hot