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Rajma Curry

Rajma Curry

Cooking Time

Preparation Time : 420

Cook Time : 15

Total Time : 435

Ingredients

Serves 3

  • 100 gram rajma soaked for 7 hours

  • 1 big onion

  • 1 tomato

  • 2 spoon curry masal powder

  • 2 t spoon chilli powder

  • 2 spoon oil

  • 3 spoon coriander leaves chopped finely

Directions

  • 01

    Keep a cooker add oil and add onion and saute well

  • 02

    Add tomato and cook for few minutes

  • 03

    Add rajma ,add salt ,curry masal powder and water leave it for 4 whistles then turn off the flame

  • 04

    Garnish with coriander leaves and serve hot

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