RecipeBookRecipeBook

Plantain Stem Pachadi

Copy Icon
Twitter Icon
Plantain Stem Pachadi

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 20 Min

Total Time : 30 Min

Ingredients

Serves : 4
  • 1 plantain stem cut into small pieces
  • 1/4 cup coconut paste
  • 1 green chilli
  • 1 spoon jeera
  • 1 spoon oil
  • 1 t spoon mustard and urid dhal
  • 1/4 Coriander leaves
  • 3 spoon curry leaves 1/4 t spoon Turmeric powder

Directions

  • Add oil to a cooker add mustard and urid dhal once it started splatter add curry leaves add plantain stem
  • Add Grind coconut green chilli and jeera powder add salt and Turmeric powder add water as needed.keep for 4-5 whistles.
Jassi Aarif

Jassi Aarif

Follow

#Tags

Vegetarian