"Instant Besan dhokla"

Cooking Time

Preparation Time : 15

Cook Time : 10

Total Time : 25

Ingredients

Serves 5

  • Besan 1-1/2 cup

  • Salt 1/2 teaspoon

  • Sugar 1 teaspoon

  • Turmeric 1/4 teaspoon

  • Citric acid 1 teaspoon

  • Water 1-1/2 cup

  • Eno Fruit salt 1/2 teaspoon

  • Soda 1/2 teaspoon

  • For tarka:- Refined oil 1 teaspoon

  • Curry patta 7-8

  • Salt 1/4 teaspoon

  • Green chillies 3 sliced

  • Rai/Mustard 1/2 teaspoon

  • Water 1 & 1/2 cup

  • Sugar 1 tablespoon

Directions

  • 01

    Combine besan,salt,sugar,turmeric powder,citric acid in a glass bowl

  • 02

    Add water to it, mix well and keep aside for 15 minutes

  • 03

    Break the lumps

  • 04

    After 15 minutes add baking soda and Eno fruit salt

  • 05

    Mix in clockwise direction

  • 06

    Immediately put into the greeced microwave dhokla steamer

  • 07

    Cover the lid and keep in microwave for 6 minutes at 100 percent high

  • 08

    On the other side take a glass bowl add refined oil,curry patta,salt,green chillies,mustard seeds,sugar and water mix well, keep in microwave for 4 minutes

  • 09

    When the tarka is cooled properly

  • 10

    Put this tarka on ready spongy dhokla, keep aside for few minutes, till the water is absorbed

  • 11

    Cut and serve decorated with chopped coriander leaves

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