Whole wheat Banana Walnut Cake

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Whole wheat Banana Walnut Cake

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 30 Min

Total Time : 45 Min

Ingredients

Serves : 6
  • Bananas 2 fully ripped


  • Wheat flour 1 1/2 cup


  • Sugar 1 cup


  • Baking powder 2tsp


  • Curd 1/2 cup


  • Oil 2tbsp


  • Walnuts coarsely chopped 1/4th cup


  • Vanilla essence 2tsp


  • Cinnamon powder 1tsp


  • Cardamom powder 1tsp


  • Egg 1 large

Directions

  • Mash bananas with fork nicely.
  • Add 2 tbsp of oil and mix. Add curd and mix it well.
  • Add sugar and baking powder and nicely mix it till sugar dissolves
  • Add cinnamon powder, egg, cardamom powder and vanilla essence and mix it.
  • Now sieve the flour and add to the batter in small portions and mix it.
  • Don't beat or over mix or else it will be hard.
  • Line the loaf pan with oil paper.
  • Mix the walnuts with plain flour and add to the batter and mix
  • Pour the batter into the pan and coat it with sliced bananas
  • In convection mode bake it for 180 c for 35 minutes
  • Since we are using wheat flour it takes extra 5-10 minutes to bake
  • Use of curd makes the cake super soft