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Chicken Kebab

Chicken Kebab

Cooking Time

Preparation Time : 30

Cook Time : 25

Total Time : 55

Ingredients

Serves 4

  • 1/2 kg chicken boneless

  • 1 cup Mint

  • 4 spoon thick curd

  • 2green Chilli

  • 2 spoon ginger and garlic paste

  • 1 spoon salt or as needed

  • 1/4 t spoon Turmeric powder

  • 1 spoon oil

  • 1 big onion

  • 1 capsicum

  • 1 t spoon sugar

  • 1 piece Charcoal

Directions

  • 01

    Grind mint ,green chilli and ginger garlic paste

  • 02

    In a bowl add chicken pieces and add the grinded paste

  • 03

    Then add salt and Turmeric powder and oil and let it marinate for 30 minutes

  • 04

    Take a stick place onion piece next insert capsicum next chicken piece repeat this till the end

  • 05

    Keep a pan and place the chicken and keep it in a very low flame

  • 06

    Now and then turn..

  • 07

    Once it's cooked nicely add 1 t spoon sugar .

  • 08

    Heat the charcoal and place it in a small bowl and keep it inside the pan add 1 t spoon oil and cover it immediately

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