Oats Sesame Ladoo

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Oats Sesame Ladoo

Description

Cooking Time

Preparation Time :10 Min

Cook Time : 15 Min

Total Time : 25 Min

Ingredients

Serves : 6
  • 1 cup OATS


  • 1 cup SESAME SEEDS


  • 28 gms ALMONDS


  • 1 cup JAGGERY


  • 1.50 tbsp MILK

Directions

  • Dry roast oats in a medium heat until nice nutty aroma comes out, it takes approximately 5 - 6 minutes. Transfer oats to a plate and allow it to cool.
  • Dry roast sesame seeds in a medium heat until the sesame seeds start to pop and the color changes into a light golden brown. Transfer sesame seeds to the plate and allow it to cool.
  • Dry roast almonds until it becomes crispy. Allow it to cool ,
  • In a blender add roasted oats, sesame seeds, almonds, grated jaggery and blend it to a fine powder. Transfer it to a wide bowl.
  • Add warm milk little by little and shape them into small balls.
  • Cool them completely and store it in an airtight container for up to a week in the refrigerator